Hi there, and welcome to La Moor's website.
We moved in on 27 March 2020 — yes, the very first day of lockdown!
With everything shut down and no access to building supplies, we had to get creative. We repurposed what we could find on the property and breathed new life into the restaurant and guest rooms. It was far from easy, but it was definitely worth it.
A few months later, on 1 November 2020, we opened our doors to the public — excited to share this space with others.
La Moor is just 5km from Lanseria Airport, which makes it super convenient for travellers, quick layovers, and business trips.
Our kitchen started out with good old favourites like burgers, ribs, and wings, but we are now moving to a sustainable menu - farm-to-fork style — using fresh ingredients from our Lammermoor neighbours. It’s something we’re really proud of.
Most importantly, this place is our home. And from the moment you arrive, we want you to feel like it’s yours too.
We aspire to cook a meal that brings back memories, tantalises the taste buds, but most importantly, allows you the opportunity to create new experiences through our food and ambiance
La Moor Country Venue is more than just food, its also a place where memories are made and friendships are cherished
So if you're eating alone, with a friend, family or attending a function/celebration then La Moor is the best place to anchor those moments
Ever evolving & always aspiring to offer our guests the very best, we are in the throes of a Renaissance, building a country kitchen for our Country Venue.
Embracing a “Farm-to-Table” philosophy.
We aim to offer you meals from a seasonal menu, made from the freshest local ingredients.
So every dish is a speciality dish.
